Описание
  • Complete mini-brewery. 7.000 L per brew.
  • Composed of:
    • Brew house
    • Yeast application sector with plate heat exanger Ipros
    • Fermentation
    • Filtration with Bucher Filtrox fliter
    • CIP
    • Includes electrical cabinets, all instalation and laboratory equipment
    • Less than 10.000 working hours

Подобное оборудование

Последние новости